Quality meat really makes a difference but providing it requires an attentive capacity to select the stock farms and breeds and the knowledge of a perfect ageing period.
A hundred year's experience in the restaurant industry allows us to present to you the best cuts for every type of preparation.
We have found for you a small Italian gem from the heart of Langhe (Piemonte), directly from the town of Alba: the 16 month-old bullock of the Fassone breed, selected by the historical butcher Oberto.
Coffee & Tea
We are proud to present new Illy IperEspresso System is a revolutionary new way to prepare true coffee-quality espresso at home, the secret lies in the innovative patented iperEspresso capsules that creates an extraordinarily smooth, full-bodied and intensely aromatic coffee with long-lasting crema.
Two Francis Francis iperEspresso method machines have been developed for the home barista: the X7 and the X8 espresso machines. Both are extremely easy to use, allowing anyone to prepare a perfect espresso without training. And because there is absolutely no contact between the coffee inside the capsule and the machine, the purity of each cup is assured while cleanup is kept to a minimum.